Applications-dosages:
Dissolve 20-30ml in 10 liters of water.
Vines before flowering, in batch creation 15 days after
Fruits before flowering, in the carp (3-5mm), 15 days after.
Vegetables after transplanting, before flowering, fruit formation X2
Suitable for any crop that needs improvement in structure but also in correcting the acidity (pH) of the soil.
Unique characteristics:
Of natural origin from shells
Avoid rotting the fruit base (cap) of vegetables such as tomato and pepper
Immediate and sure result after its application
Use in all orchards, vegetable gardens, beds, acid soils and lawns
Apply immediately before sowing or planting
It contributes to the creation of a more fertile soil
Helps the good growth of plants thanks to the better intake of nutrients from the soil
Rich in trace elements
Suitable for organic cultivation
Dosage
Used as a solid. Scatter and dig into the soil surface.
In pots / flower beds:
Before planting: Provide 200-300 g or 2-3 handfuls per square.
After planting: Dig the soil and sprinkle 100-150 g or 1-1.5 handfuls per sq.m.
Watering follows. Repeat every 20-30 days.
On large surfaces
For treatment:
Depending on the pH of the soil:
between 5.5-6.5: 1-2 kg per 10 square meters
less than 5.5: 2-3 kg per 10 square meters
For maintenance:
1 kg per 10 sq.m. annual in autumn or spring
Product description:
Gemma Organic Calcium is of natural origin (derived from algae fossils from Calcareum Lithothamnium caught in the ocean) and is ideally suited for depleting all soils. In addition, it improves soil structure and makes heavy soils easy to cultivate. It acts without the risk of burning and can be used in organic farming.
Composition:
Carbonate (Magnesialime) 90% of which passes through a sieve with a detail of 0.016 mm, with a neutralizing value of 50, Cao in 45.9% inorganic acid and 3.4% of magnesium oxide (NW 50.6 – 45.9 CaO – 3.4 MgO).
