Benefits
Nutrients are provided (Relatively low content of N, P, K but its value as an organic fertilizer should not be assessed only by its content of these elements but mainly by the degree of availability to plants of all its nutrients. It also contains some other elements such as Mg, Na, S, as well as some micronutrients that are difficult to find in mineral fertilizers but play an important role in plant nutrition.
The Nitrogen it contains is slow release (as in all organics), it is not present in toxic concentrations, it is not lost by rinsing.
It has a positive effect on the physico-chemical and biological properties of the soil such as: soil aeration, water capacity, permeability, structure.
Increases the percentage of organic matter in the soil.
Increases the growth rate of roots and the density of root hairs.
Increases IAK (cation exchange capacity).
Creates a more stable pH.
Chelates the trace elements.
Increases the activity of micro-macro fauna as well as the microflora.
Enriches the soil with microorganisms.
Affects the metabolic processes of plants such as: Respiration, Photosynthesis, Distribution of sugars, Protein synthesis
Use – Dosage
Vegetables-Vegetables-Strawberries-Watermelon-Melon: 100 – 150gr in each planting hole, during the first installation of the plant
150 – 200 g at each stage of growth around the plant.
Apples-Nuts-Citrus-Olive-Pomegranate:
300 – 400 g during transplanting at each planting site
1 – 2 kg in young trees, superficially with good integration in the early stages of production.
Flower-Aromatic-Herbs-Tobacco:
70-100gr in each planting site, during the first installation and after 1 month repeat
100 – 120 g (and depending on the size of the plant or pot) superficially at each stage of development (2 applications / growing season)
Grapevines
300 – 400 g during transplanting at each planting site
500gr – 1 kg in young trees, superficially with good integration in the first stages of production.
Mixtures:
50 – 150 liters per cubic meter
Composition
Typical analysis:
Organic Nitrogen ……………… ……. 1% <3%
Organic Phosphorus ………… ….. 1% <3%
Organic Potassium ……………… …….. 1% <3%
Organic Substance …………… ….… ………. 40%
Humic …………………….… ……….… 15%
Fulvic ……. ……………… …………… 5%
Phytohormones (Auxins, cytokines) 600 units
Trace elements Fe, Zn, Mn, ……… … 350 – 400 ppm
Beneficial microorganisms… (3 * 106 CFU / gr)
pH 6-7
Bag: 50lt
